A Review on Phytochemical And Pharmacological activity of Aegle Marmelos

Abstract

Aegle marmelos (L.) Corrêa, commonly known as Bael or Bengal quince, is a significant medicinal plant in traditional systems of medicine such as Ayurveda and Unani. It is valued for its broad spectrum of therapeutic properties, which are attributed to its diverse array of bioactive phytochemicals. Phytochemical analyses have revealed the presence of alkaloids, flavonoids, tannins, saponins, coumarins, and essential oils in various parts of the plant, including the fruit, leaves, bark, and roots. Key constituents like marmelosin, aegeline, skimmianine, and rutin are linked to the plant's medicinal efficacy. Pharmacological studies have demonstrated that Aegle marmelos possesses a wide range of biological activities, including antimicrobial, antidiabetic, anti-inflammatory, antioxidant, hepatoprotective, gastroprotective, and anticancer properties. The plant has shown promising potential in the management of chronic diseases such as diabetes mellitus and gastrointestinal disorders. This review highlights the therapeutic importance of Aegle marmelos, emphasizing its phytochemical diversity and pharmacological relevance, thereby underscoring its value as a source of natural bioactive compounds for future drug development.